For those wishing they didn’t have to choose between kraut and kimchi.
*This product does not ship. Local pick up only.
Only 1 left in stock
Fusion between sauerkraut and kimchi, our Kraut-chi is lighter than our traditional kimchi, and it truly meets the expectation of bold spicyness. Try this kraut-chi with fried rice, sandwiches or soups.
Ingredients: cabbage*, daikon*, carrot*, garlic*, scallion*, gochugaru, ginger*, sesame*, sea salt, seaweed.
Made with local green cabbage from organic growers Sarah’s Harvest.
Note: Our fermented krauts and kimchis are preserved raw and need to be kept refrigerated. They are only available for local purchase and pick up in Whitehorse, Yukon